GULUCHYADI KASHAYA / GUDUCHYADI KWATH

It is an ayurvedic drug that is mostly used to treat rheumatoid arthritis, kidney stones, gout, hives, and indigestion. Amla and Giloy are the main constituents in these kashayam. It is an ayurvedic concoction that has undergone fermentation and been infused with the virtues of five herbs. Amla, also called “amla” in Hindi and “Indian gooseberry” in English, is the main component of this kashayam.

Amla has certain medicinal benefits in all of its parts. Which enhances stomach and intestine function, reduces oxidative stress by scavenging free radicals, and improves digestion and food absorption. Radiomodulatory, chemo modulatory, chemopreventive effects, free radical scavenging, antioxidant, anti-inflammatory, antimutagenic, and immunomodulatory activity are some of its properties that make it beneficial in the treatment and prevention of cancer.

The second known giloy component For persistent, recurrent fevers, giloy is effective. It is a plant with anti-inflammatory and antipyretic properties that helps you recover quickly and increases your resistance to infection. As a result of its antipyretic (Javarghana) property, Giloy is the most frequently prescribed medication for Vata Doshas, including rheumatic problems, kidney stone problems, and other illnesses.

Furthermore, it is effective for liver diseases where Pita Dosha is predominant. It is said to improve liver and kidney function, immunity, and the three Doshas (Tridosha). Following Pita Dosha in terms of perceived impact are Kapha Dosha, Ama (toxins), and Vata Dosha. It Is a relaxing drug that strengthens bones and works wonders for kidney stones, gout, and other conditions. As a result, it is a generic drug used to address Vattajja problems.

• वयस्यामलकी वृष्याजातीफलरसं शिवम् धात्रीफलं श्रीफलं च तथामृतफलंस्मृतम्
• त्रिष्वामलकमाख्यातं धात्रीतिष्यफलाऽमृता ॥३८॥
• हरीतकीसमं धात्रीफलं किन्तु विशेषतः रक्तपित्तप्रमेहनं परं वृष्यं रसायनम् ॥३९॥
• हन्ति वातं तदम्लत्वात्पित्तं माधुर्यशैत्यतः ।
• कर्फ रूक्षकषायत्वाफलं धात्र्यास्त्रिदोषजित् ॥१४०॥
• सस्य फलस्येह वीर्यं भवति यादृशम् ।
• तस्य तस्यैव वीर्येण मज्जानमपि निर्दिशेत् ॥४१॥
• भूधात्री वातकृत्तिक्ता कषाया मथुरा हिमा ।
• पिपासाकासपित्तास्त्रकफकण्डूक्षतापहा ॥ २७८ ॥
• अथामलक्या |
• हरीतकी समं धात्रीफलं किन्तु विशेषतः ।
• रक्तपित्त प्रमेहनं परं वृष्यं रसायनम् ||३९||
• हन्ति वातं तदम्लत्वात्पित्तं माधुर्यशैत्यतः कफं रूक्षकषायत्वाफलं धात्र्यास्त्रिदोषजित् ॥४०॥
• यस्य यस्य फलस्वेह वीर्य भवति यादृशम् |
• तस्य तस्यैव वीय्य्येण मज्जानमपि निर्दिशेत् ॥ ४१ ॥

Shloka No. 39-41, Haritakyadi Varg, Bhavaprakasa Nighantu

• गुडूची कटुका तिक्ता स्वादुपाका रसायनी।
• संग्राहिणी कषायोष्णा लघ्वी बल्याग्निदीपानि ||
• दोषत्रयामतृहदाहमेहकासश्चि पाण्डुताम्।
• कमलाकुष्टावातासज्वरकृमिवमिर्हरेत् ।
• अथ गुडूची।
• चन्द्रहासा वयस्था च मण्डली देवनिर्मिता ।
• गुडूची तिक्ता स्वादुपाका रसायनी ॥८॥
• संग्राहिणी कषायोष्णा लघ्वी बल्याऽग्निदीपिनी ।।
• दोषत्रयामतृड्दाहमेहक

Ingredients

• Guduchi (Tinospora cordifolia)
• Padmaka (Prunus cerasoides)
• Nimba (Azadirachta indica)
• Dhanyaka (Coriandrum sativum)
• Raktachandana (Pterocarpus santalinus)

use and benefits

• These Kashayam have anti-inflammatory and anti-microbial characteristics, which make them useful for lowering inflammation and halting microbial growth. It primarily relieves vomiting and nausea produced by sour mouthfeel, sour burps, or acidity. Burning and heat sensations are also lessened by it. According to Ayurveda, it balances Pita and Kapha Doshas largely, which resolves all of these issues. The following medical issues are indicators:
• All types of fevers.
• Nausea.
• Loss of interest to eat.
• Vomiting.
• Burning sensation.
• Excessive thirst.
• Loss of appetite.
• Vomiting and nausea with a sour aftertaste and belching (burp).
• Heartburn.
• Acid reflux.
• Gastritis.
• Tenderness and soreness in the ankle.
• Burning-foot syndrome
• The most upsetting symptom of dysesthesia is a burning sensation
• psoriasis
• eczema
• IBS
• herpes simplex

doses

• Children 1.5 ml per Kg of Body Weight
• Best Time to Take: Before Food
  • Kashayam Liquid form
• Children 2.5 to 10 ml
• Adults 5 to 15 ml
• The most Adequate Dosage is 30 ml per day (distributed doses).
• Twice daily with four times-boiling and cooling water.
  • Kashayam Tablets form
• Children 1 tablet
• Adults 2 tablets
• Maximum Possible Dosage 4 tablets Per Day (in divided doses)
• Twice a day with warm water
• Best Adjuvant: lukewarm water
• Best Time to Take: at least 30 minutes Before Food.
• Note: The dosage is in accordance with these Kashayam 1000 mg tablets.